Large Parties
For parties of 7-14 people we offer a family-style menu designed to be shared by the group at a communal table by our large front windows, next to a wall autographed by visiting French winemakers and distillers.
We offer 3 different tiers of menus at a base price of $60, $75 or $90 per person, each increasing in variety and indulgence. After a brief discussion about preferences, allergies and dietary restrictions, L’Oursin will provide a sample menu at your selected price point with our current seasonal offerings for your approval.
Wine and drinks will be available à la carte, but we’re happy to provide beverage pairings upon request.
Group Dinners
L’Oursin is an ideal room to host buyouts for weddings, birthdays, holiday parties and other corporate events.
Whether a seated family-style dinner (up to 48 guests) or a cocktail and hors d’oeuvres party (up to 75 guests), our dining room and bar are easily customizable to suit your group’s needs.
The L’Oursin creative team will work directly with the party organizer to craft a custom food and drink menu and ensure all the details are taken care of to deliver a delicious and memorable experience for your event.
A weeknight (Sun-Thu) buyout starts at $6500 and includes the room fee, food, and a $1500 bar tab.
A weekend (Fri-Sat) buyout starts at $8000 and includes the room fee, food and a $2000 bar tab.
Off-Site Catering
The team of seasoned food, wine and service professionals at L’Oursin/Bar Bayonne are available for various forms of off-premises catering in the Seattle area, schedule permitting. We have extensive experience with weddings, private chef tasting menus, cocktail parties, company functions and more.