SOUR xo calvados, cap corse rouge, lemon, curacao, maple

NEGRONI supermistelle, marc de bourgogne, granada-vallet, poire cognac

MARTINI gin, quince eau-de-vie, blanc vermouth, yellow chartreuse

MARTINEZ alsatian genever, sweet vermouth, prunelle, chocolate bitters

MANHATTAN armagnac, rye whiskey, braulio, vin chaud, pnw bitters

ZOMBIE rhum, armagnac blanche, 00 calvados, orange, passionfruit, falergnac, tomm’s mix, maraschino, absinthe

CLASSIC HOUSE COCKTAILS

ALSATIAN COUSIN $14
dry sherry, blanc vermouth and pear brandy; light, herbal and salty
CALVA TONIC $18
XO Calvados from the freezer topped with tonic
THIS IS JUST A TRIBUTE $18
bergamot, pisco and mezcal with a bitter finish, in honor of our friend Marco Haines
ARTISTS SPECIAL $18
a warming sour with French single malt whiskey, from the Artists Bar in 1920s Montmartre
MOITIÉ MOITIÉ $18
a clear, citrusy Martini/White Negroni hybrid with Cap Corse, Tanq Ten and sea salt
BASQUE EXIT $18
smoky mezcal, spicy espelette and apples from France and Spain
CHAMPS ÉLYSÉES (COMME UN TI’ PUNCH) $20
like an Alpine/tropical Old-Fashioned with Cognac, Chartreuse and lime
ROAD TO ROUEN $20
a Calvados Old-Fashioned with peated single malt Scotch and aquavit
GRAND PÉRE $20
an after-dinner sipper with Armagnac, quatre épices, Port and chocolate bitters
STINGERAC $18
an ice cold sweet treat, like an Andes mint with an absinthe rinse
CAFÉ FRANÇAIS $18
Cognac and espresso with a float of heavy cream
VIN CHAUD $10
classic Parisian mulled wine with a splash of pear eau de vie